 |
Since 1991, Focus On Service has worked exclusively with casual dining restaurants
- LongHorn Steakhouse is our 'success model'. Since we started working with LongHorn in 1996, the company has grown from 100 to 287 locations.
- We have developed research tools that address the key business metrics required to sustain restaurant performance and high growth: Employee, Operations, Menu and Marketing.
- Some other casual dining companies we’ve worked with over the years:
|
|